Los Cubanitos o cuban wafers They are one of the most traditional and popular products in the cookies and sweets sector.. Its crispy texture, sweet flavor and the possibility of filling them with chocolate, cream or dulce de leche make them an irresistible product. However, behind this delight there is specialized machinery: the Cubano making machine, a piece of equipment designed to produce wafers automatically, hygienic and efficient.
In this you will discover how a automatic machine to make cubanitos, What are its main technical characteristics, investment advantages, manufacturing materials, productive capacity and how to choose the ideal model for your business.
1. What is a Cubanito Making Machine??
A Cubano making machine It is an industrial equipment designed to make wafer-type cookies or crispy tubes., also known as Cubanitos, wafers, o sweet rolls. These machines can manufacture flat cubanitos, rolled or stuffed, depending on the production line design.
The process includes from dough preparation, he baked, he automatic winding, and in some cases, he internal filling with cream or chocolate. Everything is done with precision and consistency, ensuring uniform products with excellent presentation.
There are several types of machines:
- Automatic machine to make cubanitos: Ideal for continuous and high volume productions.
- Semi-automatic cubanitos machine: For small or medium businesses.
- Complete industrial line of cubanitos: Includes oven, rolling machine, filling and cooling system.
2. Principle of Operation of an Automatic Machine to Make Cubanitos
The operation of a industrial machine for cubanitos combines rotary baking technology with a precise rolling system. Next, the process is described step by step:
- Mass preparation: flour is mixed, sugar, oil, eggs and flavorings in a mixing tank.
- Deposition on baking plates: The liquid mass is dispensed into hot metal molds..
- Baked: The plates rotate inside the electric or gas oven, cooking the dough in just a few seconds.
- Automatic winding: A mechanical or pneumatic system rolls the hot sheet into a tube., forming the cubanito.
- Optional filling: Cream is injected, chocolate or dulce de leche inside the tube.
- Cooling and packaging: The cubanitos are cooled before being packaged automatically.
This system allows continuous production, without interruptions and with a stable temperature control, which guarantees a homogeneous texture and a perfect golden color.
3. Main Components of the Cubanitos Making Machine
A cookie cuban making machine includes several key components:
| Component | Function |
|---|---|
| Mass mixer | Prepare the homogeneous mixture for the wafers. |
| Dispenser | Control the amount of dough poured into each mold. |
| Baked plates | They cook the dough evenly. |
| Rolled system | Form the cubanitos automatically. |
| Filling system (optional) | Inject cream or chocolate inside. |
| Conveyor belt | Move products to the cooling zone. |
| control Panel | Adjust temperature, baking speed and time. |
4. Common Technical Specifications
| Parameter | Approximate Value |
|---|---|
| Production capacity | 2000 – 8000 cubanitos/hour |
| Total power | 12 – 35 kW |
| Energy source | Electric or natural gas |
| Structure material | Stainless steel Food grade 304 |
| Temperature control | Digital, adjustable |
| Dimensions | According to model (2 – 6 meters long) |
| winding type | Automatic or pneumatic |
| Team weight | 800 – 2000 kg |
5. Advantages of Investing in a Machine to Make Cubanitos
Invest in one automatic machine to make cubanitos It is a smart decision for both cookie factories and entrepreneurs looking to diversify their product line.. Its main advantages include:
- High productive efficiency: Produces thousands of cubanitos per hour with minimal manual intervention.
- Product uniformity: Each wafer is the same size, color and texture.
- Energy saving: Thanks to temperature control and thermal insulation of the oven.
- Simple maintenance: Modular design and easy-access components.
- Health compliance: Made of stainless steel, complying with food hygiene standards.
- Versatility: Allows you to make stuffed cubanitos, simple or with coverage.
- Profitability: Quick recovery of investment thanks to high demand for the product.
6. Applications of the Cubanitos Machine
The Cubano making machine not only produces classic wafers. It is also used to make:
- Wafers for ice cream (cubanite type cone).
- Chocolate filled tubes the cream.
- Decorations for desserts, coffees or cakes.
- Snacks personalized sweet or savory.
For this reason, many sweet food producers, cookie factories, Industrial bakeries and snack companies use this technology.
7. How to Choose the Best Machine to Make Cubanitos?
When purchasing a industrial machine for cubanitos, consider the following aspects:
- Production capacity: Define the number of cubanitos per hour that you want to manufacture.
- Automation level: Do you need an automatic or semi-automatic machine?
- Energy source: Depending on your country or plant, choose between gas or electricity.
- Product size: Some machines allow you to adjust the diameter and length of the wafers.
- Autofill: If you plan to produce stuffed cubanitos, choose a model with injection system.
- Technical and Spare Service: Opt for a reliable manufacturer with after-sales support.
- Quality certifications: Make sure it meets international food standards (CE, ISO, FDA).
8. Installation and Maintenance
The installation of a cubanitos production line requires an area with adequate ventilation, access to stable power and sufficient space for the machine and cooling system.
Maintenance includes:
- Daily cleaning of baking plates.
- Periodic review of temperature sensors.
- Lubrication of moving parts.
- Replacing rollers or belts when necessary.
Proper maintenance ensures useful life of more than 10 years and constant production without failures.
9. Modern Innovations in Cubanitos Machines
Leading manufacturers such as DT Food Machine have introduced innovations that optimize the process:
- Control digital PLC with touch screen to adjust parameters in seconds.
- Smart baking system, that regulates the temperature automatically according to the thickness of the dough.
- Servo-mechanical winding, which improves precision and reduces waste.
- Modular hygienic design, easy to clean and disassemble.
- Multiple fill options, with different chocolate nozzles, cream or dulce de leche.
These improvements make the automatic machine to make cubanitos be faster, efficient and profitable than ever.
10. Profitability and Business Opportunities
Cubanitos are products of High demand in supermarkets, cafes, ice cream parlors and snack shops. Their low production cost and perceived value make them extremely profitable.
A factory equipped with a industrial machine for cubanitos can generate significant benefits, thanks to:
- Low cost of raw materials (flour, sugar, oil, flavorings).
- High profit margin.
- Continuous production 24 hours.
- Expanding international market.
Investing in this type of machinery is a safe way to diversify food production and increase competitiveness in the confectionery and biscuits market.
11. Cubanitos Making Machine
The Cubano making machine It is much more than a simple production tool: It is the heart of a growing sweet industry. Thanks to your automation, energy efficiency, versatility and durability, represents an excellent business opportunity for large and small producers.
If you are looking for a modern cubanitos production line, reliable and adapted to your needs, DT Food Machine offers customized solutions with advanced technology, global technical support and quality assurance.
Invest in one automatic machine to make cubanitos is investing in the future of your company: a future full of flavor, innovation and profitability.
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