The banana chip production machine has become one of the most sought-after equipment in the modern food industry.. Consumption of healthy snacks, like the chives, banana chips o fried banana, has increased in markets such as Latin America, Europa, United States and Middle East. This growth drives demand for banana chip making machines that guarantee efficiency, uniformity and high profitability.

In this article you will find a complete guide, easy to read and fully updated, about how a works banana chips production line, what types of machines exist, Technical Characteristics, energy consumption, production capacity, estimated costs and recommendations to choose the best equipment for your business.

1. What is a machine to produce banana chips?

A banana chip making machine It is equipment designed to cut, fry, dehydrate and process green or ripe bananas to transform them into crispy chips. Depending on the level of automation, This machine can work as a stand-alone piece of equipment or as part of a complete banana chips production line.

These machines allow large volumes to be processed with precision, reducing labor and ensuring a homogeneous final product. Its main functions include:

banana wash
Manual or automatic peeling
Uniform cut
Frying continues or in batches
Oil removal
Seasoned
Cooled
Packing

For this reason, The term also usually appears as:
fried plantain processor, chiffle machine, banana chips processor or banana snack machine.

2. Why invest in a banana chip machine??

The fried plantain market continues to grow thanks to trends such as “natural snacks”, “sin gluten”, “without preservatives” and “vegan products”. Companies look for equipment that allows:

Stable and continuous production
Lower operating cost
Greater uniformity in flavor and color
Longer product life
Compliance with international standards (HACCP / CE)

Besides, the profit margin on banana chips is very attractive. In countries like Ecuador, Peru, Colombia, Mexico and Thailand, a kilogram of banana chips can be sold between USD 6 y USD 12, depending on the market and packaging.

3. Types of machines to produce banana chips

Depending on the level of production, there are different types:

3.1. Banana cutting machine (industrial slicer)

Create thin, even slices. Variants:

Corrugated cut
straight cut
Thick cut
Ultra thin court

Long tail keywords: banana slicer machine, banana slicer machine.

3.2. banana fryer

Heart of production. Could be:

Batch fryer – Ideal for micro and small businesses.
Industrial continuous fryer – For medium/large factories.
Vacuum fryer – For healthy chips, low oil absorption.

Long tail keywords:
banana frying machine, industrial fryer for banana chips.

3.3. Degreaser (centrifuge)

Reduces oil content after frying. Improves texture and extends product life.

3.4. Seasoning machine

Allows you to add flavors such as:

Sal
it
Spicy
BBQ
Lemon
Sweet chili

Long tail keywords: snack flavoring machine.

3.5. Automatic Banana Chips Packing Machine

Hermetic sealed, automatic weighing, high speed.

Long tail keywords: banana chips packaging machine, banana chips packaging machine.

4. Complete banana chips production line

A complete banana chips production line includes all necessary equipment:

Washing machine
Peladora
Slicer
Fryer
Degreaser
seasoner
Cooler
Baler

This line is usually also known as:

automatic banana chips line
banana chips production line
industrial line for chifles

Production capacity may vary from 50 kg/h a 1000 kg/h depending on the size of the plant.

5. Banana chips production process step by step

5.1. Raw material selection

Firm green banana, no hits, large caliber.

5.2. Naked

It can be manual or with industrial peelers..

5.3. Sliced

Slicing machine produces slices of uniform thickness, which is key to avoid burning or soft chips.

5.4. Washing and starch removal

Recommended to prevent oil from getting dirty quickly.

5.5. Frying

Depending on the equipment, frying is maintained between 160–180°C.

5.6. Unbeaten

Centrifuge reduces surface oil.

5.7. Seasoned

Improves flavor and sales value.

5.8. Cooled

Avoid condensation on the packaging.

5.9. Packing

Aluminum or polypropylene laminated bag for longer shelf life.

6. Common technical parameters

Equipment	Ability	Power	Material	Function
Slicer	300–800 kg/h	1.5–2.2 kW	Acero Inox. 304	Uniform cut
Continuous fryer	100–1000 kg/h	30–90 kW	Steel 304	Frying continues
Degreaser	300–600 kg/h	3 kW	Steel 304	Oil removal
seasoner	50–500 kg/h	1.1 kW	Steel 304	Mix of flavors
Baler	30–80 bags/min	2.5 kW	Steel 304	Sealing and weighing

7. How much does a machine cost to produce banana chips??

Prices vary according to capacity:

Individual teams

Slicer: USD 1,000 – 3,000
Batch fryer: USD 2,500 – 6,000
Continuous fryer: USD 8,000 – 25,000
Degreaser: USD 2,000 – 5,000
Automatic packing: USD 3,000 – 12,000

Complete line

small line (50–100 kg/h): USD 10,000 – 25,000
Medium line (200–300 kg/h): USD 25,000 – 45,000
industrial line (500–1000 kg/h): USD 60,000 – 120,000

8. Benefits of an automated line

Reduction of labor
Precise temperature and time control
Constant quality
Less waste
Scalable production

Companies in Ecuador, Peru and Colombia have achieved reduce costs up to 40% by replacing manual processes with a professional machine.

9. Applications of a banana chip machine

In addition to traditional chips, you can produce:

Peruvian style chifles
Sweet banana chips
flavored chips
Fried ripe banana
“Tostón” type green plantain
Mixed tropical snacks (banana + yucca + sweet potato)

10. Tips for choosing the best machine

Defines daily capacity.
Check if you need vacuum frying (healthy chips).
Requires stainless steel 304 o 316.
Check availability of spare parts.
Check energy consumption.
Evaluate technical service and warranty.
Compare certifications (CE, ISO).

11. Installation recommendations

Ventilated area with non-slip floor
Stable power supply
Gas or steam connection (and apply)
Oil storage space
Drainage and drainage system
Moisture-free packaging area

12. Is it profitable to produce banana chips?

Yeah. A simple calculation:

1 kg of green banana costs: USD 0.30 – 0.60
1 kg of chips is sold: USD 6 – 12
Gross margin: > 500%

With a line of 100 kg/h, investment recovery usually occurs in 3–6 months.

banana chip making machine-DT Food Machine

The banana chip making machine It is an ideal investment for entrepreneurs, agricultural cooperatives, snack factories and banana processors looking for an expanding market. Thanks to its high profitability, low operating cost and growing international demand, Banana chips are positioned as one of the most attractive snacks to start or expand a food business.

Whether you are looking for a banana chips, a banana chips production line or individual equipment such as slicers, fryers or packers, This guide will help you make an informed and profitable decision.